Tenant build-out in Ivy City, next door to the Hecht Co. Warehouse, of a 24,000-square-foot, multi-tenant, shared-use kitchen, to include electrical and plumbing upgrades, dry wall, carpentry and work stations. This is the second location for culinary incubator Union Kitchen, which has outgrown its original space on Congress Street Northeast, not far from Union Station.
By spring, D.C. will be seeing many more locally made goods, thanks to a planned expansion of Union Kitchen. New details have emerged about the food incubator — which counts among its members brands like Broodjes and Bier, Capital Kombucha, and Dirty South Deli — and its new facility planned for Ivy City. And with